How Not to Die by Michael Greger, M.D. with Gene Stone

How Not to Die by Michael Greger, M.D. with Gene Stone might not actually offer immortality, but it does offer a way to live a longer, healthier, more active life. Greger presents the science behind why a plant-based diet promotes health as well as how the science is often manipulated by those with a vested interest in selling unhealthy products to consumers. He manages to inject the same sense of humor into his writing that viewers of his videos on nutritionfacts.org will immediately recognize. How Not to Die is a primer for understanding the effects of food on the body and why certain foods make us feel better while others make us feel worse. Greger delves into the research behind the diseases we associate with aging and why those diseases are diet related. He then goes on to discuss how changing one's diet changes one's health. He explains the science and how conclusive the studies are in an easy to digest manner. In the second half of How Not to Die, Greger discusses his "daily dozen" and how and why he incorporates them into his daily regimen. Throughout How Not to Die, Greger tells the story of how he came to be so interested in the effect food has on the body. How Not to Die is a fascinating, informative read I wish everyone would read, so we can all take control of the aspects of our health we can control.


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