Food Related Books I Read in 2020
Here are the Food Related Books I Read in 2020 How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss by Michael Gregor, M.D., FACLM - I'm not a fan of diet books, but I am a fan of Dr. Gregor's work because he focuses on scientific research. I read this book for this reason and found it quite interesting. Though I'm not interested in losing weight, I am interested in eating healthy. How Not to Diet is about eating healthy. For a more in-depth exploration of my thoughts on this book, please visit Eating for Health Not Weight Loss . One Hour Dairy Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses --Using Nuts, Seeds, and Vegetables * by Claudia Lucero - This book was easy to read and seems like it could be useful. I made a smattering of recipes from it but not enough to really find recipes to fit into our rotation of recipes. Artisan Vegan Cheese * by Miyoko Schinner - This recipes in this book were a bit more complicated than th...